Bluestone Vineyard
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Saturday, February 11th at 7 pm
The Meeting House Banquet Hall 

Four-course meal prepared by chefs with Parkhurst Catering. ​Each course features a specially paired wine.
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Reservations are required. If you would like to be placed on the waitlist in case of any cancellations, please call 540-828-0099.
*Vegetarian options are available. Please specify in your reservation if you prefer vegetarian. 
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Menu

First Course
Lobster Bisque
W/ Bluestone '21 Petit Manseng
 
Second Course
Poached Pear Salad w/ a Balsamic Glaze
W/ Bluestone '21 The Locals

Third Course
New York Strip Au Poivre
W/ Bluestone '17 Petit Verdot
or 
Arugula and Mushroom Risotto
W/ Bluestone '21 Viognier

Fourth Course
Mascarpone Chocolate Mousse
W/ NV Brut Rose
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Prices 
$89.50 per person plus tax. 
$79.50 per person plus tax for Press Club Members (limited 2 per membership at this price).
Reservations
Press Club Reservations
 

CONTACT

Open Daily 
Monday-Thursday 11:00 am - 6:00 pm
Friday 11:00am-8pm
Saturday 11:00am-6pm
Sunday 1:00 pm - 6:00 pm
​
4828 Spring Creek Road 
Bridgewater, VA 22812
Get Directions

​(540) 828-0099
​rc@bluestonevineyard.com

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